Corn Fritters

I had a hankering for Corn Fritters, which I used to make all the time but haven’t for years! I revised my old recipe and came up with these little goodies. So scrumptious! Corn Fritters 1 bag of frozen Corn 1 Bags of Hash Browns OR 4 Large Potatoes, grated 1 Tub Silken Tofu, crumbled…

How to Marinate

The secret to good tempeh and tofu is marination. These soy yummies can replace your meatballs, sliced sandwich meats, taco meat, etc. etc. etc… Tempeh, since it’s quite dense, does best with 2-3 days of marination. I chop it into small cubes, then add Bragg’s Liquid Aminos or Tamari, Balsamic Vinegar, and some Garlic Powder….

The BEST. Ever. Vegan Mac-n-Cheese

It took years of experimenting to reach this kind of macaroni perfection! The warm and creamy sauce melds with pasta spirals and just melts in your mouth. Warning: Addictive. Get this recipe and over 100 more here, and thanks for your interest in Recipes for Compassion! Yummmmmmm