Hi! 👋 I’m Meghan Oona Clifford, a lifelong artist, chef, and advocate for compassionate living. I’ve been plant-based since the 1990s, spending more than 30 years exploring how nourishment, mindfulness, and creativity weave together. With a Master of Fine Arts and a background as head chef at a retreat center, my approach to cooking is…
Category: Recipes
Protected: Decadent Chocolate Mousse
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Protected: Beyond Classic Meatballs and Spaghetti
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Protected: Chickpea Buddha Bowl with Smoky Garlic Dressing
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Protected: Fudge Tuffles
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Protected: Creamy Artichoke Cauliflower Bake
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Protected: Cucumber Rolls
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Recipes For Compassion 