Chocolate Cream Pie

This beautiful pie tastes even prettier than it looks! You’ll love it! For over 100 recipes like this one, you’re invited to check out my eBook! Recipes for Compassion Vegan eCookbook, $10: Thank you for your interest in compassionate cooking! ♥ Meghan Elizabeth facebook / instagram / pinterest  

Mac-n-Not-Cheese

This divine comfort meal is the epitome of being vegan for 20 years and honing my Mac-n-Not-Cheese recipe, until finally creating this ultimate creamy, “cheesy” perfection. I love sharing my recipes but I also need to pay the rent, 😉 so this one can be found in the eBook but not online. Fifteen bucks is mere…

Mousse Parfait

This delicious treat looks as beautiful as it tastes! Crunchy, creamy, and sweet with just a hint of sea salt! The best of all worlds! A handy tip: some brands of coconut milk work better than others. Look for one without added emulsifiers. The best only have two ingredients: coconut and water. Post-devouring: You’re invited…

Tasty Tempeh Tacos

These are some *gourmet* tacos if I’ve ever made any! Topped with fresh guac, black olives, cilantro and scallions! Woah! So very delicious! You’re invited to get the eBook! Hundreds of time-tested, 100% vegan recipes that’ll delight your palette – just $10! Thank you for your interest in compassionate cooking! ♥ Meghan Elizabeth facebook / instagram / pinterest  

Creamy Artichoke Cauliflower Bake

A rich, cheesy, satisfying meal that leaves you feeling light and healthier for it. It tastes bright, warming, and mouth-watering. It’s surprisingly healthy, which I think is the Holy Grail for all dishes – it tastes super decadent, but is very low-fat, gluten-free, and oil-free. Cauliflower is a descendant of wild cabbage, believed to have…

Baked Falafel Patties

Falafel is a beloved dish originally from the Middle East, made with spiced mashed chickpeas formed into balls or fritters and often deep-fried. This baked falafel recipe is a favorite I developed as an alternative to the greasy, dry falafels you find from street vendors. Falafel should be healthy, flavorful, moist and crispy. So I came…

Cucumber Rolls

These appetizer rolls are filled with an Italian-inspired seed paste. They’re actually really easy and super fun to make. They’re almost-raw, gluten-free, and oil-free. Gather ye earthy ingredients: Using a mandolin, you’ll slice the cucumbers like so: Adding the yummy filling, then roll em up: Friends, if you try this lovely recipe, let us know! Leave a…

Jicama Salad

Jicama is a delightfully sweet and crunchy root veggie, choke full of vitamins and minerals. It’s high in fiber so it can help promote weight loss and digestion. If you’ve never tried it, imagine the texture of an Asian pear crossed with the flavor of sweet celery. It’s lovely! Paired with this tangy, creamy dressing, thissweet/savory…

Alicia Silverstone

“I just took a look at my dog and said, ‘If I’m not willing to eat you, how can I continue to eat these other creatures that have the same desire to live, are just as funny, just as cute as my dogs?” – Alicia Silverstone I actually got to meet Alicia in person years ago!…

Joaquin Phoenix

“There were five kids and we literally screamed at our parents and said, ‘We are never going to eat meat again.’ Because we were on a boat, and they were catching fish, and they were throwing fish against the side of the boat in order to kill them, they are flopping around, so these kids,…

Jessica Chastain

 “I don’t want to torture anything.”….it’s about trying to live a life where I’m not contributing to the cruelty in the world….While I am on this planet, I want everyone I meet to know that I am grateful they are here.” ~Jessica Chastain Jessica Chastain, known for her heroic characters in Interstellar, Zero Dark Thirty, and The Martian,…