Watermelons are magical! Like how I dream the fruit is on some otherworldly, mysterious planet – comes in a circular pod and tastes like cotton candy. Watermelon originated in the Kalahari Desert of Africa. The first watermelon harvest on record happened in Egypt 5,000 years ago! They’re are mostly water, but this refreshing fruit is loaded with nutrients. Each juicy…
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About Mindful Cooking
Entering the kitchen can be a practice in mindfulness. What stresses you’ve been carrying can melt away as you set about to nourish you and your loved ones. Breathing, and being aware of how you physically occupy your kitchen, how you move about it, what kinds of noises you make, and what your intentions are…